Entegra Europe is a margin enhancement business supporting the hospitality and catering industries.

We provide procurement, operational and system solutions for our clients to enhance their profitability.
Our mission is to improve the margin of every client we serve.
Entegra Europe is wholly owned by Sodexo, the world leader in Quality of Life services.

Meet the Team

Laurent Bize

Purchasing Analyst


Laurent, a Frenchman who is based in the UK, joined Entegra Europe in 2017 as the European Purchasing Analyst. Prior to that Laurent had worked at PSL’s Head Office in Leamington Spa. Laurent has a wide experience of the catering and hospitality industries having held managerial positions in Hotels, Restaurants and Kitchen for 15 years before joining PSL in 2010.

Veronique Debarge

Procurement Manager France


Véronique joined Entegra Europe in November 2017 as Procurement Manager France and brings with her 23 years of experience working with Sodexo in France. Véronique began her career in the purchasing and quality departments, and fulfilled various positions such as cost control, logistics, operations and purchasing manager prior to becoming Food Procurement Director. Her many roles have given her invaluable product knowledge and a great understanding of client needs. She masters the art of negotiation for the best procurement solutions and prices.

Christophe Hardy

Head of Development


A Belgian citizen, Christophe holds a Masters in Business from Solvay Brussels School. Having previously worked as a Chief of Staff for the Belgian Government, Christophe joined Sodexo in 2010 where he successfully managed several large programs and the development of new offers. Christophe helped create Entegra Europe in the summer of 2017 and is currently leading the launch of our activities across Europe.

Frederic Leonard

Key Account Manager

Maarten Loman

Procurement Manager Belgium

Beatrice Maugras

Procurement Manager Europe


Béatrice joined Entegra Europe in November 2017. Having graduated from a French Food Engineer School, she has since spent her carrier in various sourcing and procurement functions in the food industry. Béatrice has worked during 11 years for PICARD, the French retail leader in frozen food. She started as buyer before becoming Global Sourcing Manager. For the last three years, Béatrice was a freelance consultant in the food industry in Asia, where she led missions of sourcing and quality audits.
Béatrice is in charge of the procurement activities of Entegra Europe and she works in close collaboration with the Procurement teams of the different countries.

Aude Michel

Director of Key Accounts

Nick de Perlaky

Business Analyst


A graduate from Birmingham University, Nick joined Entegra Europe in 2017 having worked for Sodexo and prior to that, Aramark. Nick is responsible for identifying and implementing the internal and external facing systems to support the development and growth of the business.

Daniel Wilson

Chief Executive Officer


Daniel joined PSL, Entegra Europe’s UK based subsidiary in 1999. Daniel has overall responsibility for the business which includes the management, direction and delivery of PSL’s services to all our clients. Daniel is a Chartered Director of the Institute of Directors and a Trustee of the Spingboard Charity. Daniel led the sale of PSL to Sodexo in 2016 and is leading the development and expansion of Entegra Europe across the continent.

Alban Pesquet

Head of Finance and Administration

Lydie Touzet

Operations Manager

Frederic Roussy

Operations Manager